4 cl Appleton Signature Blend 1 cl Smith & Cross 3 cl Peach-Vanilla Liqueur (reduced) 3 cl Clear Citric Acid 1 cl Salted Caramel Syrup with olive oil 3 cl Aquafaba…
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4 cl Gin 2 cl Lemon Juice 1.5 cl Simple Syrup 6-8 Basil Leaves Shake Dump Top with Tonic Water Method: Shaken Glassware: Highball Garnish: Basil sprig Image: ©Wes Nel Go…
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4 cl Manchego Fallen Pony 1 cl Charlene McGee Empirical Spirits 2.5 cl Caramel Tea Vermouth 1 cl Cherry Vinegar 0.5 cl Gomme Syrup Method: Stirred Glassware: Coupe Garnish: Cherry vinegar…
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5 cl Linie Aquavit 8 cl Yellow Bell Pepper Juice 10 cl Maracuja Juice 1.5 cl Lemon Juice Method: Punch (Built in glass) Glassware: Silver punch mug Garnish: mint, cucumber, a…
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5 cl Gin 3 cl Pomegranate Juice 1.5 cl Lime Juice 1.5 cl Vanilla Syrup 3 Dahes of Orange Bitters 8 cl Champagne brut (Top up) Method: Stirred Glassware: Diamond Tumbler…
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Recently I travelled to Barcelona to check out some of the best cocktail bars in the world according to the 50 best bars but at the same time I was able…
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My Life I am 34 years old and was born in Schwarzenberg, Bregenzerwald in Austria. I grew up on a farm surrounded by lots of crafts, handiwork and natural things. After…
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3 cl Bitter liqueur 3 cl Red Vermouth 3 cl Dry Gin Method: Stirred Glassware: Tumbler Garnish: Green Nut Subrecipe 1: Bitter liqueur 3 pcs Green nuts 1 pc Artichoke 65…
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Last time I have been to Prague was more than ten years ago, so it was about time to visit this beautiful city again and check out the bar and restaurant…
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4.5 cl Rum Havana seleccion de maestro 2.5 cl Darjeeling tepache 1.5 gram Mango chutney 3 drops Citric acid 1 cl Sugar syrup Top up with prosecco Glassware: Nude Savage Highball…
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3 cl Sipsmith gin 2.5 cl Cocchi vermouth di torino 3 cl Campari infused carob 0.5 cl Martini Extra dry vermouth 5 0.5 cl Amaro Salento 2 drops Orange bitters Glaswares:…
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My Life My name is Denis, I’m 28 years old and was born in Italy—more precisely in Calabria in southern Italy. Honestly, I don’t even know where to start when it…
