Black Truffle by Aaron Diaz

2.25 cl Aged rum macerated with black truffle
1.5 cl Mezcal joven (Alipús San Luis Espadín)
3 cl Vermouth blend 2024 (changes every year)
0.75 cl Campari
0.75 cl Angostura orange bitters
1.5 cl Aperol

Black truffle–infused aged rum
25 g slice of black truffle
72 cl aged rum (Havana Selección de Maestros)

Vermouth blend
50% Cinzano Rosso
12.5% Avelino Rojo
12.5% Punt e Mes
25% Cocchi Storico

Method: Stirred
Garnish: Truffled cappelletti (Maldon salt + Grana Padano parmesan + tarragon oil) + truffle oil

Image: ©Carnaval
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