It was about time to visit my old student city Lausanne at the shores of beautiful lake Geneva to check out the cocktail bar scene in town. Surely there are some…
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A short but very intense weekend in the alps on the hunt for a good drink, some good old romance and a lot of adrenaline. The region of Thun and Interlaken…
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4 cl Smokey Islay Whisky 1.5 cl Ginger Syrup 1 cl Coffee Bitters 1.5 cl Falernum 0.5 cl Lemon Juice Method: Shaken Glassware: Glass pipe or just tumbler Garnish: Bee Pollen…
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About Julia was born and raised in Japan. Already in her youth, she was exposed to the hospitality industry, working part-time in a bagel shop and a restaurant that also had…
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3 cl Cynar 3 cl Bertoux Brandy 3 cl Lemon juice 1.5 cl Rich syrup 6 Mint leaves Fever Tree bitter lemon Place all ingredients except the Fever Tree in a…
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About Josh was born in 1981 in San Francisco and is a proud City native. He played a lot of sports when he was young and got into college in Los…
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2.5 cl Sweet Vermouth 2.5 cl Dry Vermouth 1.5 cl Amontillado Sherry 1.5 cl Manzanilla Sherry 0.5 cl Vanilla Syrup 5 Dash Orange Bitters.…
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5 cl Skipper Demerara Rum 0.5 cl Vieille Prune 2 cl Lemon Juice 1.5 cl Ginger Juice 1.5 cl Honey Syrup Method: Shaken and strained Glassware: Highball Garnish: Lemon wedge Subrecipe…
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4 cl Kilchoman Machir Bay Single Malt Whisky 1 cl Glendronach 12 years old Single Malt Whisky 2 cl Heather Honey 5 Drops Thistle Bitter Method: Stirred Glassware: Tumbler Garnish: Dried…
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3 cl Manzanilla Sherry 3 cl Luxardo Bitter Bianco 3 cl Dolin Blanc Vermouth 2 dashes Angostura orange bitters Combine all ingredients in a pitcher. Stir. Strain over a couple of…
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About Daniele was born in 1984 in Florence. His mother is from Tuscany and his father was born in Southern Italy. He has one brother, who was also a bartender but…
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3.5 cl Tequila Blanco 3 cl Lillet Blanc 2 cl Banana liqueur 1 cl Prosecco cordial 2 Drops sesame oil Method: Stirred Glassware: Chilled coupe Garnish: Sesame seed-rim and fresh flower…