6 cl Linie Aquavit
1 cl Golden Syrup
2 dashes Angostura Bitters
1 dash Seehuusen Chocolate Coffee Bitters
Method: Stirred
Glassware: Tumbler with a block of ice
Garnish: Orange Zest
Image: © Thomas Norrgård
6 cl Linie Aquavit
1 cl Golden Syrup
2 dashes Angostura Bitters
1 dash Seehuusen Chocolate Coffee Bitters
Method: Stirred
Glassware: Tumbler with a block of ice
Garnish: Orange Zest
Image: © Thomas Norrgård
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