4.5 cl Reposado Tequila (infused with Jalapeño) 2.25 cl Mezcal 1 Bar Spoon Agave Syrup 1 Dash Celeriac Bitter Method: Stirred Glassware: Tumbler with ice Garnish: Rosemary, Pine needle smoke Subrecipe…
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4.5 cl Reposado Tequila (infused with Jalapeño) 2.25 cl Mezcal 1 Bar Spoon Agave Syrup 1 Dash Celeriac Bitter Method: Stirred Glassware: Tumbler with ice Garnish: Rosemary, Pine needle smoke Subrecipe…
