5 cl Pierre Ferrand Cognac 2 cl Walnut liqueur 1 cl Raspberry Schnaps (Vallendor) 1 Barspoon Sugar Syrup 2 cl Lemon Juice Shaken Glassware: High Tumbler Garnish: Absinthe Sugar Rim /…
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Cup
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5 cl Tequila Blanco Calle 23 2 cl Mozart White 4 cl Carrot Juice 2 cl Lime Juice 1 Barspoon Sugar Syrup Grated Tonka bean (shake) Shaken Glassware: Tumbler Garnish: Grated…
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It was about a year ago when my good friend Armin who opened the Kinly at that time told me to visit another bar in Frankfurt that has just opened. So…
