4.5 cl Iwai Tradition Japanese Whisky 0.5 cl Valdespino “Don Gonzalo” Oloroso VOS Q Club Soda Method: Chill a highball glass. Place two cut ice diamonds into the glass. Measure Iwai…
Chicago
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About Julia was born and raised in Japan. Already in her youth, she was exposed to the hospitality industry, working part-time in a bagel shop and a restaurant that also had…
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I have never made it to Miami to enjoy the famous Broken Shaker Bar which checks in at No 16 of the 2016 list of the 50 Best Bars in the…
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It’s the second time I found my way into the Violet Hour in the heart of the Wicker Park area very close to Damen station. Without a doubt one of the…
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Twice I was already outside the Aviary and stupid enough not to reserve so we arranged for a long night and went down to The Office first, as you might have…
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Chicago, the small cocktail brother of New York. Slightly smaller maybe, but worse in quality? No way! Besides New York, the city with the coolest bars all over the US and…
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Before I came to Chicago a few local bartenders told me I need to interview Paul McGee from Lost Lake which is a young Tiki Bar. Paul McGee is bar veteran…
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5 Dashes Peychaud’s bitter 2.2 cl Lime juice 0.75 cl Fennel syrup 2.2 cl Bay Leaf infused Falernum 6 cl High West Silver Oat Whiskey Shake Glassware: Sling Glass, Cracked Ice…
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1.5 cl Cynar Amaro 1.5 cl Black Trumpet Mushroom Cordial 2.2 cl Amontillado Sherry 4.5 cl Clement 3 Year Old Agricole Stirred Glassware: Nick & Nora Garnish: Orange Expression, Discard Go…